Classic BowlChicken Meat Floss
A high-protein topper — an occasional treat, not for long-term daily feeding.
Protein 79.7%Fat 15.8%Fiber 0.0%♨Calories not listed◷~60 min · One touch
Batch energy0 kcal
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In the bowl
Add directlyDrop in as-is — meats, root veg, greens
- CChicken breast16 ozAdd Directly
- EEggs (no shell)2 wholeAdd Directly
The method
- 01
All meat weights are for skinless, boneless cuts.
- 02
Cut the chicken breast into three pieces, place them in the pot, crack in two eggs.
- 03
Select Cook mode and set the timer for 60 minutes.
- 04
Once finished, let it cool naturally to a warm temperature before serving.
Nutrition values printed per recipe; see the full breakdown on the product page.