1. Weigh all ingredients as listed.
2. Peel pumpkin and cut into ≤5cm chunks. Cut turkey breast into ≤5cm cubes, carrot into ≤3cm pieces.
3. Place all main ingredients in the pot. Select Cooker – 60 mins.
4. Once cooked and slightly cooled, stir in Post-Cooking Add-ins.

1. Weigh the ingredients according to the recipe.

2. Cut carrots into pieces ≤3cm, break broccoli into 5cm florets, and clean the chicken breast, chicken liver, and salmon.

3. Add all ingredients to a pot and select cooker mode for 60 minutes.

4. Once cooked and slightly cooled, stir in Post-Cooking Add-ins.

1. Weigh the ingredients according to the recipe.

2. Cut carrots into pieces ≤3cm, break broccoli into 5cm florets, and clean the chicken breast, chicken liver, and salmon.

3. Add all ingredients to a pot, pour in 500ml of water and select cooker mode for 60 minutes.

Once cooked and slightly cooled, stir in Post-Cooking Add-ins.

1. Weigh the ingredients according to the recipe.

2. Cut carrots into pieces ≤3cm, break broccoli into 5cm florets, and clean the chicken breast, chicken liver, and salmon.

3. Add all ingredients to a pot, pour in 500ml of water and select cooker mode for 60 minutes.

Once cooked and slightly cooled, stir in Post-Cooking Add-ins.

1. Weigh all ingredients as listed.
2. Cut the courgette into ≤5cm chunks.
3. Add all ingredients to a pot, and select cooker mode for 30 minutes.
4. Once cooked and slightly cooled, stir in Post-Cooking Add-ins.

1. Weigh all ingredients as listed.
2. Peel yam and cut into ≤5cm pieces.
3. Add all ingredients to a pot, and select cooker mode for 30 minutes.
4. Once cooked and slightly cooled, stir in Post-Cooking Add-ins.

1. Weigh all ingredients as listed.
2. Peel the yam and cut it into ≤5cm pieces. Break the broccoli into small pieces, and cut the beef into ≤5cm cubes.
3. Add all ingredients to a pot, and select cooker mode for 30 minutes.
4. Once cooked and slightly cooled, stir in Post-Cooking Add-ins.